Esophageal Cancer

Esophageal Cancer

Oesophageal cancer is cancer that occurs in esofgus - pipe that extends from the throat to the stomach. Esophagus carry the food you ingested into the digestive tract to digest.

Oesophageal cancer usually begins in cells in the esophageal tissue. Oesophageal cancer can occur anywhere along the esophagus. But generally occurs in the lower esophagus.

SYMPTOMS

Signs and symptoms of esophageal cancer include:

It's hard to swallow

Lost weight suddenly

Pain in the chest

Tired

In the early stages, the cancer is often no signs or symptoms.

CAUSES & RISK FACTORS

Cause

It is unclear what causes esophageal cancer. Oesophageal cancer occurs when cells in the esophagus goes wrong in his DNA. This error makes the cancer grow and grow out of control. Accumulation of abnormal cells form a tumor in the esophagus, which can grow to invade nearby tissues and spread to other body parts.

Types of esophageal cancer:

Cancer of the esophagus is divided based on the type of cells involved. Knowing the type of esophageal cancer you have helps determine treatment options that you have to live. Types of esophageal cancer include:

Adenicarcinoma. Adenocarcinoma begins in the mucus-producing gland cells in the esophagus. Adenocarcinoma occurs most often in the lower esophagus.

Squamous cell carcinoma. Cancer is flat and thin on the surface of the esophagus. Squamous cell carcinoma often occurs in the middle of the esophagus. Squamous cell carcinoma is cancer of the esophagus are common throughout the world.

Other rare types. Oesophageal cancer is rare among other choriocarcinoma, lymphoma, melanoma, sarcoma and small cell cancer.

Risk factors

Chronic irritation thought to contribute to the changes in DNA that lead to cancer of the esophagus. Factors that cause irritation to the cells in the esophagus and increases the risk of esophageal cancer include:

Alcohol

Bile rise

Chewing tobacco

Difficulty in swallowing caused achlasia

Drink hot liquids terlau

Less food fruits and vegetables

Eating food preservation

Gastroesophageal reflux disease (GERD)

Obesity

Changes in pre-cancerous cells in the esophagus (Barrett's esophagus)

Radiation treatment to the chest or upper abdomen

Smoke

PREVENTION

You can take steps to reduce the risk of esophageal cancer. Such as:

Stop smoking or chewing tobacco.

Avoid drinking alcohol or drinking within reasonable limits.

Eat more fruits and vegetables

Maintain a healthy weight

Sources: kimiafarmaapotek.com